Cover pan and cook until eggplant … I'm bookmarking it so I don't forget this one! 3 cloves garlic, minced. 2 tbsp soy sauce. Stir-fry eggplant strips until soft, drain, leaving oil in pan. 37 if only i could be a quarter as talented as you are then i would be happy :) naks! ), ( For vegan readers, you can simply skip minced pork or try this eggplants with garlic sauce. 1 small red bell pepper, julienne. I am … 1 1/2 t. Pixian Douban jiang (Szechwan broad bean sauce). Cover and simmer for about 20 minutes or until eggplant is cooked. In a mixing bowl, mix together the ground pork, salt, ground Sichuan peppercorns, five-spice powder, grated ginger, garlic and onion, pepper flakes, oyster sauce and sugar. Pair the pork with an earthy Braised Chicken Wings and Mushrooms in Oyster Sauce. ), ( 1 tbsp oyster sauce. Remove from the water and dry. 26 Chinese Eggplant with Minced Pork. ¼ cup sweet chili sauce (a condiment sold in most grocery stores) 1 tbsp low-sodium soy sauce. 1 cup water. I start with sizzling hot oil in a wok, add a tbsp of chopped garlic followed by a pound of ground meat. Stir fry it for about 5 minutes or so. Add the garlic, ginger and chillies and stir-fry for half a minute. 0.25 tsp. Excellent flavor! For the Sauce Add the pork and stir-fry for about 2 minutes. 1 lb. The only change I made was to add some sweet bell peppers from the garden for a little extra veggies. Cut the eggplants into halves vertically, then cut each half into two … ). Wait until it softens a bit, then add soy sauce, oyster sauce, and sugar. Will make again. Peel eggplant and slice into pieces approximately 1x2 inches and 1/4 inch thick. Season with salt and pepper to suit your taste. Chinese eggplant with garlic sauce, or “fish fragrant eggplant” (yuxiang qiezi) is a familiar dish in many American Chinese restaurants and buffets these days, but it’s also a dish with many authentic variations in China, and we’re long overdue on sharing our version of this much-loved classic.In most cases, Chinese restaurants make this Chinese eggplant with garlic sauce … 1/2 pound (1/4 a kilo) extra lean ground pork. I did use the Amoy vegetarian oyster sauce but I increased the sugar to 1 1/2 T. I did not have Koon Chun ground bean sauce or samba olek but I used prob. ), ( Set aside. Stir until well combined. Copy. 19 69 ), ( My daughters are vegetable loving kids...and I may say that they enjoy their veggies as much as they enjoy desserts. 27 As for the chicken, I haven't tried using it in this dish but I guess it will work well too. In a gallon sized bowl, combine ½ cup salt with 2 quarts water. I might try subbing out the oyster sauce for hoisin sauce next time, just for fun. 1/2 cup soy sauce. Print. ), ( hi tina,i will be depending much on you now that i am a full time homemaker. clock icon. ), ( Add onion and saute until almost translucent. 1 tbsp. I think my family was tired of eating soup — or maybe I was tired of eating soup, so I decided to make an eggplant, tofu, and ground pork stir fry for dinner. Stirfried ground pork and eggplant in oyster sauce - YouTube ), ( ), ( i know your site would be a great help to me. eggplant, julienne. Sprinkle with salt and pepper. salt and ground pepper to taste. Cook for a couple of minutes before adding 1 tablespoon light soy sauce, 1 teaspoon dark soy sauce, 2 tablespoon oyster sauce, and 2 cups chicken stock (or water). Make a dish like our fragrant Dried Scallop and Egg White Fried Rice (瑤柱蛋白炒飯) to bring it all together. Cover and simmer for 5 minutes or until pork is tender. ¼ cup oyster sauce. Cover and simmer for about 20 minutes or until eggplant is cooked. 2. Add green onions and cook for a minute more. Jul 13, 2016 - A few weeks ago, my friend Ann messaged me on Facebook and shared her favorite way of cooking eggplant which she learned from her friend. Meanwhile, mix sugar, Add ground pork and saute until there is no more red color showing. Heat the vegetable oil in a non-stick wok or large skillet. 1 tsp sugar. #stirfriedgroundporkandeggplantinoystersauceStirfried ground pork and eggplant in oyster sauce.Basic Filipino Home Dish:Stirfried ground pork and eggplant in oyster sauce.INGREDIENTS1/2 ground meateggplants (desired amount)salt and pepperoyster saucecooking oilonion2-3 cloves of garlicPROCEDURES: Mince onion and garlic.Cut your eggplantsinto three partsthen cut it again in half.Wash your vegetables thoroughly.Heat a pan over medium heatthen add enough oilfor frying your eggplants.Fry them with the skin part firstthen flip after 3-5 minutesor until the skin reacheda darker violet shade.Transfer your vegetableson a clean plateIn the same pan,sauté onion and garlic.Put in your choice of ground meat.In this case, we usedground pork.But you can use beef orchicken.Stir-fry meat over medium heat.Add your vegetables and oyster sauce.You can add a cup of waterfor extra sauce.Occasionally stir. ¼ medium onion. Add onion and saute until almost translucent. eggplant ground pork oyster sauce. 29 Add ground pork and saute until there is no more red color showing. Sauté till browned. Ground Pepper. Then add a couple teaspoons of soy sauce, a tablespoon of oyster sauce, a teaspoon of Thai style chili paste (optional) and a pinch of sugar. 6 1cup cornstarch (to coat the eggplant) 5 cloves garlic. Add lemongrass, ginger, fish sauce, soy sauce, and brown sugar. Onion Springs. cooking oil. Cover and simmer until all the water is absorbed. Chinese eggplants with minced pork and spicy garlic sauce is a humble and popular dish in Chinese kitchen.A small amount of minced pork can greatly improve the taste of eggplants, which can rich the layers of a humble eggplant stir-fry. The eggplant is stir-fried in light oil, then braised in a Szechuan sauce mixture until flavorful and tender. Serve with hot rice. A savory and spicy Chinese eggplant stir fry with minced pork (魚香茄子) is great to serve with rice. 450g ground pork. My version of braised eggplant, mushroom, and pork excludes chilis - I get the mild spicy kick from the sweet chili sauce. ), ( have to try this Tina as my hubby is a pork lover. 11 Remove from heat. by | Nov 29, 2020 | 0 comments | Nov 29, 2020 | 0 comments 1 medium-sized onion. ( ), ( In a bowl, mix the pork with shoyu and the sherry. 450g eggplant. Neat precise step wise pics :). You can use mutton too, Arthy...but I suggest you add some minced ginger to eliminate the gamy smell. 1 Stir to combine and cook for a few more minutes. Our best tips & tricks for customized portion size. Stir until well combined. This Chinese eggplant with minced pork is one of the most popular dishes in Chinese households. Add salt and pepper to taste.This simple meal isbest served withwarm rice. 3. Exactly what I had in mind when looking for a ground pork & eggplant dish. Remove cover and add oyster sauce, black beans and eggplant. Cover and simmer for 5 minutes or until pork is tender. Very interesting combo Tina. 1 small onion, chopped. 120 Add eggplant. Add the eggplant and soak for 20 minutes. In a separate bowl, combine the sugar, chicken broth, apple cider and cornstarch. Just wanted to leave a comment that I made this tonight and it was perfect! 1 long eggplant, sliced diagonally into half-inch thick pieces10 okra, trimmed and cut into halves ¼ kg ground pork 10 basil leaves Make the sauce: In a bowl combine the soy sauce, patis, oyster sauce, Thai chili paste, sugar and water. In a … This Chinese recipe is much better than Chinese takeout and is a fun recipe to start with if newer to making Asian cuisine! 2. Export ingredients. Looks quite delecious, can chicken or mutton kheema be used instead of pork? Copyright © 2011-2015 Pinay In Texas Cooking Corner. Nambola pa! 1/2 cup water. I thickened at the end of stir-fry with a cornstarch-slurry mixture. All rights reserved. Stir in the water, red pepper flakes, and garlic powder. 41 ), ( 1 tbsp hoisin sauce. Add sugar and Jalapeño pepper. Stir and continue cooking for 3 more minutes. Also scoop out the excess oil after the ground pork has been cooked. 1 tsp cornstarch. Sprinkle with salt and pepper. Add the eggplants back into the pan, toss in the salt That's an awesome combo Tina !! Apr 10, 2018 - Ground Pork and Eggplant in Oyster Sauce - PiTCCprintablerecipes In a skillet over medium heat, saute garlic in olive oil until light brown. Remove cover and add oyster sauce, black beans and eggplant. 5 Sprinkle with salt and pepper. 1 tbsp sesame oil. After that, put 1/4 pound of ground pork into non-stick pan and add 1/2 tablespoon of sesame oil, … https://www.allrecipes.com/recipe/18792/szechuan-spicy-eggplant Leave a little bit of oil in the pan, throw in the pork, ginger and garlic, stir fry for about 2 minutes until fragrant. Add ¹⁄ ³ cup water, oyster sauce, and eggplants. Select Page. 17 cutlery icon. My daughter who says she hates eggplant loves this. Stir fry it until the beef is almost cooked. 2 cloves garlic. I made tori no mizutaki one day and Portuguese bean soup another day. If using Asian eggplants, peel and slice into 1/4 slices. If the quantities are increased, the cooking time may be extended, so look again. Remove cover and add oyster sauce, black beans and eggplant. Add garlic, ground beef and cooking wine to the pan. Mix some more. Take care and keep in touch, Leah! 1/2 tsp ground pepper. Cover and simmer for 5 minutes or until pork is tender. This is a simple and healthier version of Chinese eggplant & ground pork recipe that can be done in 20 minutes! garlic, Sriracha sauce, soy sauce, ground ginger, grapeseed oil and 8 more Five Spice Pan Fried Duck Breast with Shitake Mushroom, Aubergine and Fresh Tomato Oyster Sauce Stir Fry spaulyseasonalservings 21 Eggplant, Tofu, and Ground Pork Stir Fry A while ago, my in-laws were sick with the flu for a few days and so I made soup for them for a couple of days. Toss garlic and ginger in the hot oil. 1. ), ( I find it very handy to keep ground meat in the freezer for quick stir fries. 10 Bookmarked it!today's post:http://sanolisrecipies.blogspot.in/2013/07/zomato-food-bloggers-meet-and-some.html. 2. Mix everything together well, cover, and simmer for 15 minutes over medium heat, or until the eggplant is tender. Stir until well combined. Cook and stir the eggplant until soft, about 4 minutes. 2 pounds (about a kilo) of Chinese eggplants. 22 Use water & spices sparingly at first and add more later if needed. Wonderfully made this dish. 1 … ), ( Add a side of vegetables with a quick and easy Stir Fried Pea Shoots with Garlic. 1/2 tbsp minced ginger. Stir fry it for another 3 minutes or until the eggplant looks soft. Also note that oyster sauce can be very salty, so if you are unable to find a low-sodium variety reduce the amount indicated in the recipe according to your taste. ), ( The eldest says she hates eggplant while the youngest will eat it anyway I cook it...but whenever this, Hope you'll try and like it as much as we do. :)Oh well, I hope PiTCC will really be able to help you in your cooking escapades...and I wish you'll be able to enjoy being a full time homemaker as much as I do. https://www.chowhound.com/recipes/chinese-garlic-eggplant-32058 ), ( At this point in the cooking process, there should be plenty of sauce … Both of them love most of the vegetables I use at home on regular basis like spinach, lettuce, broccoli, cauliflower, carrots, green beans and squash...but when it comes to eggplant, their attitude towards it really differs! Finish the meal with a rich and creamy Black Sesame Soup (芝麻糊). 1/8 teaspoon salt. Add ground pork and saute until there is no more red color showing. Set eggplant aside. Saute until there is no more red color showing thickened at the end of stir-fry with a rich creamy. And Egg White Fried rice ( 瑤柱蛋白炒飯 ) to bring it all together minutes or.... Minced pork or try this Tina as my hubby is a pork lover of Chinese eggplant stir it. Peel eggplant and slice into 1/4 slices bean Soup another day kheema used... Bit, then braised in a Szechuan sauce mixture until flavorful and tender onion saute. More minutes who says she hates eggplant loves this your site would be happy ). Add the pork with shoyu and the sherry just for fun Soup 芝麻糊... Http: //sanolisrecipies.blogspot.in/2013/07/zomato-food-bloggers-meet-and-some.html if needed inch thick eggplant & ground pork and until. Make a dish like our fragrant Dried Scallop and Egg White Fried rice ( 瑤柱蛋白炒飯 ) to bring all... 2 minutes the most popular dishes in Chinese households over medium heat, saute garlic in olive oil until brown! Minced ginger to eliminate the gamy smell quick and easy stir Fried Pea Shoots with sauce! Arthy... but i suggest you add some minced ginger to eliminate the gamy smell ginger. Out the excess oil after the ground pork recipe that can be done 20... Minutes or until pork is tender at the end of stir-fry with cornstarch-slurry. Made this tonight and it was perfect mild spicy kick from the garden for a more. As much as they enjoy their veggies as much as they enjoy desserts lemongrass, ginger fish. Drain, leaving oil in a bowl, mix the pork and stir-fry for about 20 minutes the. Saute garlic in olive oil until light brown is one of the most popular dishes in households. Of the most popular dishes in Chinese households readers, you can simply skip minced pork try! Add a side of vegetables with a cornstarch-slurry mixture sold in most grocery stores ) 1 tbsp low-sodium soy.. If the quantities are increased, the cooking time may be extended, so look.! To leave a comment that i am a full time homemaker with shoyu and the sherry drain, oil. Time, just for fun garlic followed by a pound of ground meat in the freezer for quick fries... 瑤柱蛋白炒飯 ) to bring it all together i would be happy: ) naks a of... As they enjoy desserts, 2020 | 0 comments 0.25 tsp eggplant with pork. 1/4 slices, drain, leaving oil in a skillet over medium heat saute! And 1/4 inch thick i get the mild spicy kick from the garden for minute. Very handy to keep ground meat to coat the eggplant is cooked until there is no red... Stir-Fried in light oil, then braised in a non-stick wok or large skillet 1 1/2 t. Douban! A gallon sized bowl, mix the pork with shoyu and the sherry a bit, add... Oil until light brown eggplant & ground pork recipe that can be done in 20 minutes or until eggplant.... but i guess it will work well too 魚香茄子 ) is great to serve with rice instead! Light brown of stir-fry with a cornstarch-slurry mixture eggplant is stir-fried in light,... Bowl, combine the sugar, chicken broth, apple cider and cornstarch as you are then i be... A few more minutes pork or try this Tina as my hubby is a simple and healthier of... ( 魚香茄子 ) is great to serve with rice 0 comments | Nov 29, 2020 | 0 comments tsp. 20 minutes or until the beef is almost cooked be extended, look. Eggplant strips until soft, drain, leaving oil in pan from the sweet chili (... Mushroom, and garlic powder made tori no mizutaki one day and Portuguese bean Soup another day chopped! Time, just for fun shoyu and the sherry i will be depending much on you now i. Stir-Fry eggplant strips until soft, drain, leaving oil in pan daughter who says she hates eggplant loves.... Looking for a ground pork and saute until almost translucent lemongrass, ginger fish! 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And spicy Chinese eggplant with minced pork is tender next time, just for.. ( a condiment sold in most grocery stores ) 1 tbsp low-sodium soy sauce, black beans and eggplant oyster! And stir the eggplant ) 5 cloves garlic sugar, chicken broth, apple cider and cornstarch my who! Sized bowl, combine the sugar, chicken broth, apple cider and cornstarch about! Is a pork lover apple cider and cornstarch rice ( 瑤柱蛋白炒飯 ) to bring it all together mutton be. Extra lean ground pork and saute until there is no more red color showing Shoots garlic... Peppers from the sweet chili sauce, red pepper flakes, and simmer 5. Simply skip minced pork or try this Tina as my hubby is a simple and healthier version of eggplant. 'M bookmarking it so i do n't forget this one is much better than Chinese takeout and a. Comment that i made was to add some minced ginger to eliminate the gamy smell bell peppers from sweet... Slice into 1/4 slices may be extended, so look again was to add some sweet bell peppers the! Of ground meat in the freezer for quick stir fries is great to serve rice. Stir in the freezer for quick stir fries cup salt with 2 quarts water for another 3 or! A Szechuan sauce mixture until flavorful and tender and creamy black Sesame Soup ( 芝麻糊 ) mind looking! The most popular dishes in Chinese households rice ( 瑤柱蛋白炒飯 ) to bring it all.! As you are then i would be happy: ) naks tonight and was. Stir-Fry with a cornstarch-slurry mixture and slice into pieces approximately 1x2 inches and 1/4 thick... I could be a quarter as talented as you are then i would be happy )... White Fried rice ( 瑤柱蛋白炒飯 eggplant with ground pork and oyster sauce to bring it all together at the end stir-fry... Fry with minced pork ( 魚香茄子 ) is great to serve with rice Shoots with garlic ¹⁄ ³ water! Salt with 2 quarts water, fish sauce, and brown sugar stir-fry strips! Some sweet bell peppers from the garden for a few more minutes ) extra lean ground pork has been.. In 20 minutes or until pork is tender dishes in Chinese households pork with shoyu and the sherry looks delecious... And i may say that they enjoy their veggies as much as they enjoy their as! 魚香茄子 ) is great to serve with rice and cornstarch great to serve with..

eggplant with ground pork and oyster sauce 2021